PRODUCT /

Snapper

Snapper

This fish is found mainly in the East Indian Ocean and is known only from a number of specimens collected in Indonesia (Sumatra, Sulawesi and Papua coastal lines). Snapper is an excellent source of protein, potassium, selenium, and vitamin B12. In addition, it is a very good source of vitamin B6, niacin, and phosphorous.

Scientific Name

Lutjanus bitaeniatus

Shelf Life

18 Months

MOQ

1 XFCL

Red Snapper

Golden Snapper

Ruby Snapper

We supply with following types:

Whole Gutted, Gills Out and Scales off / WGGS

Fillet Skin On

Fillet Skin Less

Portion

Headed, Gutted, Tail-off

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