PRODUCT /

Tilapia

Tilapia

Tilapia production in Asia largely revolves around the domestic markets, where tilapia is recognized as an inexpensive, nutritious fish that complements Asian cooking styles. Typically, Asian consumers prefer whole fish, live or fresh chilled, and weighing 500 to 700 grams each.

Scientific Name

Oreochromis sp

Shelf Life

18 Months

MOQ

1 X FCL

Tilapia

We supply with following types:

WG / WGGS

Portion

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